Spring Small Bites

available March 15th through June 15th

Hors d’oeuvres

minimum order of 12

Seasonal Specialties

Shepard’s Pie Bite

Lamb-Stuffed Baby Potato & Baked Peas
dairy-free, gluten-free

Baked Chèvre Tartlet

Strawberries, Basil & Balsamic Reduction
vegetarian

Grilled Peruvian Beef Skewer

Aji Verde Sauce
dairy-free, gluten-free; served room temperature

Grilled Chicken BLT Skewer

Grape Tomatoes, Applewood Smoked Bacon, Lettuce & Basil Aioli
dairy-free, gluten-free

Year-Round Classics

Bacon-Wrapped Sweet Potato

Maple-Shallot Vinaigrette
dairy-free, gluten-free

Blackened Chicken Skewer

Peach Chutney
dairy-free, gluten-free

Braised Lamb Meatball

Fire-Roasted Tomato Sauce

Greek Salad Skewer

Cucumbers, Kalamata Olives, Cherry Tomatoes & Feta-Oregano Vinaigrette
gluten-free, vegetarian

Thyme-Crusted Chicken

Wrapped in Zucchini with Oven-Dried Tomato & Black Olive
dairy-free, gluten-free

Petite Phyllo Cup

Piquant Almonds, Sherried Figs, Chèvre & Mint
vegetarian

Peppadew Pepper Poppers

Black-Eyed Pea Hummus & Smoky Puffed Quinoa
gluten-free, vegan

Tapas Skewer

Marinated Manchego, Green Olives & Chorizo Sausage
gluten-free

Fennel-Crusted Salmon

Knotted Bamboo Skewer
dairy-free, gluten-free; served room temperature

Tofu Bulgogi

Ginger, Pickled Chilies & Black Sesame
gluten-free, vegan

Red Chili Chicken Skewer

Red Chili Glaze
dairy-free, gluten-free

Platters

minimum order of 20

Antipasto

Fresh Peppers, Olives, Marinated Artichokes, Garlic Mushrooms & a Selection of Charcuterie
gluten-free

Bruschetta Bar

Herbed Focaccia Crostini & Sliced Baguette, with Roasted Red Peppers, Olive Tapenade,
Sautéed Artichokes, Herbed Goat Cheese & Tomato-Basil Relish
vegetarian

Northwest Charcuterie Featuring Olympia Provisions Meats

Assorted Olympia Provisions Salamis, Red Onion Marmalade, Cornichons & Toasted Baguette
dairy-free

Pacific Coast Cheeseboard

Seasonal Assortment of Local & Imported Cheeses, Grapes, Berries, Dried Fruit, Nuts,
Assorted Crackers & Baguette
contains nuts; vegetarian

Oregon Vegetable Bounty

Crudité of Vegetables with Roasted Garlic Hummus & Lemon-Dill “Aioli”
gluten-free, vegan

Vegetarian Mezza

Grilled & Marinated Vegetables, Marinated Feta, Hummus, Baigan Choka, Sun-Dried Tomato Relish,
Greek Olives & Fried Roti Bread
vegetarian; Hummus & Baigan Choka are gluten-free, vegan

Fresh Fruit Platter

Sliced Seasonal Fruit
gluten-free, vegan

Miniature Desserts

minimum order of 12

Seasonal Specialties

Rhubarb Ricotta Tartlet

Ricotta Pastry Cream & Candied Rhubarb

Lemon Poppy Seed Cake

Blueberry Frosting & Toasted Almond
contains nuts; gluten-free, vegan

Green Matcha Cake Bite

Mascarpone Whipped Cream & Flowers

Mini Orange Creamsicle Cake

Orange-Almond Cake with Vanilla Frosting & Candied Orange
contains nuts; gluten-free, vegan

Year-Round Classics

Carrot Cake Bites

Sweetened Mascarpone
contains nuts

Chocolate Brownie Skewers

Dark Chocolate Ganache

Dark Chocolate-Dipped Shortbread
French Macarons

contains nuts; gluten-free

Hazelnut Butter Cookie

contains nuts; gluten-free

House-Made Truffle

Flavors Include Dark Chocolate, Chipotle & Coconut
gluten-free; Coconut Truffle is vegan

House-Made Gianduja Truffle

Gianduja Truffle with Hazelnuts
contains nuts; gluten-free

Lemon Curd Tartlet

Fresh Berry Garnish

Petite Apple Tartlet
Vanilla Bean Cheesecake Tartlet
Vegan Brownie Skewer

contains nuts; gluten-free, vegan

 

Ready to place an order? We’re ready to take it.
Call us at 503.944.6833 or submit your catering request here